Written by: Hofbräuhaus Staff Is it just us, or has this summer been an absolute scorcher? It’s only July, and we’ve never been more grateful for the invention of air conditioning. However, the good news is that the weather has cooperated in the evenings, allowing for some lovely time on the Biergarten patio. And that’s

Written by: Hofbräuhaus Staff Warmer weather, longer days, and delicious biers on the Hofbräuhaus Columbus Biergarten patio. It doesn’t get any better than that. Whether you’re a Hefeweizen drinker, a Kolsch fan, or an avid drinker of traditional Bavarian brews, there’s always something on tap at Hofbräuhaus Columbus. Our bier selection spans generations of recipes,

Written by: Hofbräuhaus Staff Everyone is in a fantastic mood around these parts. The long frost of winter has thawed, the sun is shining, and the days are longer—it’s the surest sign of spring at Hofbräuhaus Columbus. We’ll answer your next question: yes, the Biergarten is officially open for business. That means it’s time for

Written by: Hofbräuhaus Staff When you step into Hofbräuhaus Columbus, you’re stepping into a piece of history. The original Hofbräuhaus in Munich opened in 1589—known then as Hofbräuhaus am Platzl—and was commissioned by Wilhelm V (Duke of Bavaria). Yeah, we’re talking about a looooooong time ago. Hofbräuhaus Columbus has long been a great spot to

Written by: Hofbräuhaus Staff German and Bavarian biers have been a favorite of revelers for centuries and for good reason. From their simple ingredients (tracing back to Reinheitsgebot, the Purity Law) to their inherent drinkability, these biers stand the test of time and are beloved by generation after generation. The different flavor profiles and tasting